7 Nov 09

Tonight, tonight

I didn’t eat all day so dinner had to be epic. Epic it was! We went to PS Cafe Harding because my brother’s a chef there and we wanted to try his specials!


My beetlejuice thigh-highs


Compliments from the chef oh! Fries with some awesome kind of cheese and I believe some truffle oil


I had the roasted rosemary lamb rack special, ugh so good! You know it’s good when you start cutting your meat into smaller and smaller pieces, in the hopes of prolonging the eating process.


Waiting for after-meal drinks


Playing around with cut-out paper, trying to recreate heart-shaped bokeh from scraps of receipts. Failed.


I didn’t manage to get proper shots, all of Dempsey was dark dark and dark. This chambray dress is from etsy and it came not too long ago, beetlejuice thigh-highs from Sock Dreams and vintage black boots.

Also! Don’t forget to participate in the giveaway that’s going on right now, it’s open to international readers as well!

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26 Oct 09

Bacon & eggs

I’ve been gone almost all of last week, gone from here, and I return with a plate of pasta! But it was really good and easy to make which is what I always look out for before attempting a new recipe.


Bacon and eggs spaghetti

I got the recipe from Su-lin, she makes great food and eats out at great places (in London) too!

By the way, do check out TasteSpotting if you’re in need of recipes, be it baking or cooking. They have it all. It’s the Notcot for food!

Be back with more.

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13 Oct 09

N'much

One evening, I toasted almond flakes to go with some vanilla ice cream. If you’ve never had this pairing, you have to give it a try! I can’t eat vanilla ice cream any other way.

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28 Aug 09

Bali, part three

These were all taken at Jimbaran Bay, where we had seafood for dinner before a really late flight back home. Lotsa sky, one lobster and a red nose, let’s go!


Wearing my pilgrim blouse from YeYe

Any grand plans for the weekend? I’ll be running around and am trying not to feel exhausted thinking about it right now. You be grand.

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27 Aug 09

Bali, part 2


The beach in front of our hotel. You can see how low the tide is, we actually walked in the sea and out to another patch of sand and watched the waves.


This is Bumbu Bali, right beside our hotel. They serve AWESOME Balinese food, seriously awesome.


I literally slurped up all the curry in the turquoise bowl.


It’s sorta our thing to eat at McD’s wherever we travel to, so our verdict is it tastes the same in Indonesia!


In Seminyak, along the touristy trail of cafes/boutiques


We settled at this restaurant that serves Greek food, i forgot the full name but it starts with an M.


The food was INCREDIBLY GOOD. Apart from the kebabs. The roasted potatoes, the grilled eggplant with feta + garlic and my grilled tuna, oh la la la, i can still recall how they taste.


After greek food, we walked to Ku De Ta.

I had two bags of chips in two days, something’s wrong with my appetite! Be back with more Bali.

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