2 Aug 13
Mmm, cafes. Can’t ignore the growing cafe culture here. There’s always a new place to check out, no matter how many I’ve checked off my list. #firstworldproblems. You can’t like them all, some cafes just aren’t for you. Like the vibe’s just not right. These two cafes are my favourites right now. I’ve returned to have coffee and food at both places, which on my terms is a big deal because apparently I’m always saying, “Hmmm, how about we try this new place? -insert suggestion-“.
Also I never want to leave when I’m there. First cafe up is D.O.C..
Department of Caffeine (D.O.C.)
What’s great? Good vibes aside, the food holds its own, alongside their coffee. I know zilch about coffee beans, but I know I like the ones they use here. Their lattes are great! I liked their pulled-pork sandwich. The cakes were good and homey too. Really nice space, friendly people. It also looks like they run a real kitchen, which would explain why the food’s good. My instincts go crazy when I see a toaster or oven that belongs in a home and not a food establishment. It always adds up, gotta have the right equipment for the right job!
The next cafe, I’m happy to say, is in the West. Two exits away from me on the PIE! Happy clam is me.
Necessary Provisions
What’s great? It is GORGEOUS from the outside and super chill inside. Opened by the same guys who operates Smitten Coffee, Necessary Provisions is like their cooler big brother from another mother or something. They make me want to paint my walls black. Their baked goods are delicious. If anything is a problem, it’s that you will be spoilt for choice. And end up overeating. Their lattes are not my go-to order, I love their milk & iced espresso cubes drink much more. I made a video of how to drink it if you’re curious! They open till late on weekdays and even later on weekends, 10pm and 12am respectively. Another reason why this place is cool, since most cafes shut by evening. I have to drop by for dinner next!
Till the next TOOTHSOME!
△ Previous posts: 01 & o2 △
| Tags: 50mm/F1.8, nikon FM10
9 Jul 13
Some random photos today.
This is Sprmrkt. Such a great space, food’s alright.
Zion Road
Favourite Fieldguided tote
Goodman Arts Centre
An outtake of my pom pom crowns
Current favourite coffee shop
No longer news now but we’re engaged! Ben proposed on 16 May 🙂 As usual, the blog tends to lag one or two months behind real life.
The ring is a custom job by Caitlin of Mociun. I love its geometric shape so much, it’s perfect! So obviously wedding plans are underway. Pinterest is my new best friend – some days I drown in it, some days I thank the internet gods for its existence. Also, I know most of you would be reading this from a rss reader and not have noticed the slight re-design of the blog. Just wanted to point it out 🙂 And say thanks to Ben for his everlasting blog support-help. Haha, love!
| Tags: 50mm/F1.8, nikon FM10
18 Jun 13
If you’re into eating clean, this roundup might interest you! First up is Onaka. They have two branches – one is an outdoor cafe, the other a restaurant. I ate at both and LOVED it.
Onaka Healing Cafe at Rochester Park
What’s great? The food tastes so fresh. Ben had a chicken mayo sandwich which was really yummy. My tofu avocado salad was good too but after taking a bite of his sandwich, I was willing to ditch my salad! The space is airy and peaceful, a nice hideout for a quiet lunch.
Onaka at ARC
What’s great? The food is delicious. Also I liked the ingredients that is on the menu. Basically, it’s healthy, it’s feel-good so you feel like you’re doing your body some good. But not at the expense of good flavours!
Bummer? The menu is more extensive here compared to the cafe. There are plenty of options for sides/entrées/dessert. With all the choices, I felt the menu lacked in cohesiveness and left me confused.
The Lawn
What’s great? At The Lawn, you get to create your own salad. I know there are many salad bars out there and I’ve tried my share of them which is why I know a goody when I find one. I think the magic is that they grill your protein of choice and their salad dressings are AMAZING. My favourite is the red island dressing while Ben loves his WasaHoney dressing. Prices are so reasonable for the portions too. I would eat there everyday if I could!
Till the next TOOTHSOME!
| Tags: 50mm/F1.8, nikon FM10, Onaka at ARC, Onaka at rochester park, The Lawn
21 Feb 13
I try to seek out nice food every now and then. I thought TOOTHSOME could be a feature of establishments that sell some delicious food and also succeeded at delivering their concept/spirit/ambition through a bite of my pie or a sip of my latte. Did that make sense? So I have three places in this post, each I enjoyed very much.
Artistry
What’s great? They sell Windowsill Pies here. The pies are amazing. The amount of light that fills the space! I could have sat there all day.
Croute
What’s great? The sandwiches! Ok you might not know this but croute means crust in french. My serrano & mozzarella panini was scrumptious! Also, I love me a deli concept.
Bummer? The coffee.
Nylon Coffee Roasters
What’s great? Can I say EVERYTHING! I know at times, you go to a place and if the stars don’t align, it can be a disaster. Bad service, noisy neighbours at the next table, peak hour slam, ordered the wrong thing, any one of these occurs – Boom! Easily leaves a bad taste in your mouth. Well my latte was awesome. Strong, check. Frothy, check. Not overpriced, check. It is known Nylon isn’t so much a cafe but a shopfront for coffee to-go. Still, Ben & I lingered for awhile, listening in on a conversation going on with some customers and the owners. Watched a baby crumple her face only to smile again, over and over. Now do you believe me when I say EVERYTHING?
Till the next TOOTHSOME!
| Tags: 50mm/F1.8, nikon FM10
3 Jan 13
Ah, 2013.
I want to take this opportunity to thank you guys for reading, for leaving uplifting words every now and then, for being internet friends. Also, there are some of you who left tips for Taipei, they were wonderful suggestions and I tried to go to most of them – so, thank you!
This year is gonna be different for me, whether I’m ready for it or not. The past five years, Ben & I have been working together as Hex. Late last year he moved on to building apps and most recently, been working hard on Sendy. Making it better and better. So this leaves me with an open door, a lot of spare time on my hands, not quite sure what I’m gonna do next. I have some ideas but everything seems scary.
I know every day people embark on new journeys, take on new challenges. I’ve probably read more failures-turned-into-success stories in 2012 than any point in my life… Fell for one too many inspiring-quotes-turned-into-pretty-typography-posters. Now it’s up to me. Power and Love to all and may 2013 be better, in every way possible, for you and for me.
Psssst, I took these pictures at Penny University – a coffee place – and I really enjoyed their latte!
| Tags: 50mm/F1.8, nikon FM10, Penny University
